Job Description

Michelin-starred chef Jermemiah Langhorne and the team from The Dabney have recently opened a French inspired all day dining concept. We are looking for candidates who are motivated and excited to become a part of our growing team. 

We are looking for hospitality professionals who are passionate about the guest experience and will contibute to a great team culture. 

• Manage incoming calls and answer in a timely manner. Speak with others using clear and professional language, and answer telephones using appropriate etiquette
• Create a warm, welcoming, and exciting environment for guests to enjoy
• Able to anticipate needs of any guest and if need be, communicate to manager or proper workgroup 
• Excellent ability to multitask and attention to detail
• Experienced with reservation systems including Resy
• Guide and engage with guests through the dining rooms and provide any needed assistance
• Be able to think ahead and plan strategically to accommodate walk-in guests without a reservation
• Move and arrange tables, chairs, and settings according to dining room standard
• Check menus to ensure they are current, clean, plentiful. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures
• Ensure uniform and personal appearance are clean and professional
• Develop and maintain positive working relationships with others, support all teams to reach common goals of guest satisfaction
• Stand, walk, and climb stairs in a multi-level operation for an extended period.

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